The winter vegetables make chowmin very tasty.

January 6, 2026 1:26am CST
Chowmin is available all around the year. But in the winter we add peas, capsicum, eggs and carrots. We also chop the beans into small pieces and add that. We eat the chowmin with black pepper and tomato chilli sauce. All the ingredients make the food very tasty.
5 people like this
3 responses
DE
@DaddyEvil (174221)
• United States
6 Jan
Everything except the peas sounds really good.
Dr Souvik Chatterji
@sathviksouvik (23235)
•
6 Jan
Dont you like peas DE? In Bengal it is very popular called korai shuti
1 person likes this
DE
@DaddyEvil (174221)
• United States
6 Jan
@sathviksouvik No, I don't like them at all.
Judy Evans
@JudyEv (381810)
• Rockingham, Australia
7 Jan
That' sounds a really tasty meal.
Dr Souvik Chatterji
@sathviksouvik (23235)
•
7 Jan
yes Judy in winter peas, capsicum, carrot add taste to the food
1 person likes this
Arunima Singh
@arunima25 (93194)
• Bangalore, India
6 Jan
I too enjoy that. I like loads of veggies to our chowmein noodles. We get vegetables all year around, but yes, they taste better in season time.
Dr Souvik Chatterji
@sathviksouvik (23235)
•
6 Jan
thanks Arunimaji my mother and wife use the peas to make peas kachori. It is called koraishuti kachuri. It can be eaten with gram dal.