I made soup …..mmmm yummy …. / myLot

United Kingdom

February 25, 2026 2:43pm CST

It’s been a while but i made some soup. As usual I bought too many veggies and I don’t like anything going to waste. So, the soup machine came out and with in 40 minutes, including peeling and chopping time, there was a huge pan of the most delicious soup. Why people spend a fortune buying the tinned stuff I don’t know ! Popped a baguette in the air fryer and hey presto ! Crusty bread, to go with said soup ! What do you do with leftover veggies ?

7 people like this

6 responses

@DaddyEvil (174208)

• United States

25 Feb

I buy canned soup because I don't always feel like doing all the work making soup requires.

Same reason I bought breaded and fried chicken tenders instead of making them myself.

I only buy what veggies Pretty I will use so don't worry about anything being thrown away. (She, on the other hand, still has a bag of mixed greens in the fridge she bought a few days ago. If they start going bad, I'll throw them away since I don't eat salads.)

1 person likes this

Jimbo45

@Ineeddentures (33873)

•

25 Feb

We never have left over veggies. Honestly That's because we make soup with our vegetables a before that becomes leftovers I don't like that word Leftovers

Traceyjayne

@Traceyjayne (11252)

• United Kingdom

25 Feb

Maybe I should have said ….unused

1 person likes this

Traceyjayne

@Traceyjayne (11252)

• United Kingdom

25 Feb

@Ineeddentures ha ha The veggies are leftover from the weeks meals ….i guess I could have said unused Have you not seen cards in the shops with Mom on them ! It’s the way my MOM spells it ….its good enough for me !

1 person likes this

Jimbo45

@Ineeddentures (33873)

•

25 Feb

@Traceyjayne I think you are American Mom, leftovers,

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Amber

@AmbiePam (120533)

• United States

27 Feb

I usually just sauté them in olive oil, and then have at it. I remember once, like a decade ago actually, I would sauté asparagus, tomatoes, and squash with shrimp every night for three months. Just changing my dinner to that, I lost ten pounds. I should go back to that, but shrimp is a lot nowadays