WHAT KIND OF COOKWARE DO YOU USE
By CORDALE
@CORDALE (866)
United States
7 responses
@labatt113 (401)
• United States
24 Sep 06
Old Cast Iron it is really good. I think it works better than stainless etc. I think they really absorb stuff over time and helps I know that sounds gross.
@Lackingstyle (7509)
•
20 Sep 06
It's the user that cooks the food well not the equipment. If you're a good cook you can cook on a tray over a bonfire. ;)
@rpopatnew (89)
• Turkey
18 Sep 06
I mostly use steel, helps to fry the spices(masala) well. we have to fry it slowly so that it blends well.





