Sauce, gravy or plain?

I suppose it all depends on what the food is. I like sauce or gravy on my steak, and occasionally I pour cheese sauce over my broccoli and cauliflower. I like my meat in curry sauces sometimes, and I eat my pork with apple sauce. I even like pork cooked in cider with apple slices added. So yes, I like sauces and gravy with some things, but not all. It all depends on what I'm preparing. Brightest Blessings.

I like gravy with my mashed potatos and sometimes turkey/ham or pot roast. Otherwise though I like most things dry. Fries sometimes either gravy, ranch, ketchup, or dip and sometimes just plain as they are. It just really depends.

I guess eating habits change because always as a child I could never have gravy on my plate, my dad loved it and always offered me gravy and I would go ewwwwwww NO! However now I am much older I like gravy especially on my roast beef dinner which I had on Sunday. I find food like roasts far too dry not to have gravy poured over it, but I hate my potatoes drenched in gravy, only the meat for me!

I guess in this area, I am a minimalist, I like just a little bit of sauces and gravies. Although sometimes if the meat is dry or over cooked, I will use more, just so I can swallow it. Most sauces and gravies are unhealthy, but that is not the reason I avoid them, I just don't really like them I guess.

I like to eat my mash potatoes plain (strange huh?) as for the meat sometimes I like to use the gravy or sauce.

HI friend, as i m an indian so i m having a huge variety of foods. some are with gravy, some are without. i generally like the original taste of the dish. i dont wanna mess up the taste by adding gravy to it or making the gravy one plain. i like "pakoras" , which is a dish here and is served with hot coffee or tea, i like them with sauce. hot and spicy.

I prefer to taste things the "original" taste. But then again, it depends on what food. Some food just go better with sauce or gravy. So it depends.

i like my food with gravy. if it's too 'dry' then i tend to get 'choke' and have to drink a lot of water. i ate rice almost every day so the side dish must have gravy, be it curry or the soupy type, or whatever. cheers

It depends on the food. Pastas i prefer a light sauce or olive oil. Rices I like sauces on too. Potatoes I prefer gravy. I like some meats plain and some with gravy. I tend to prefer lighter sauces.