Melon pepper salsa

@Katlady2 (9904)
United States
May 4, 2007 5:45pm CST
INGREDIENTS: 1 red bell pepper, seeded and diced medium 1 green bell pepper, seeded and diced medium 1 yellow bell pepper, seeded and diced medium 1 cup cantaloupe, diced medium 1/3 cup fresh cilantro, finely minced 1/3 cup fresh parsley, finely minced DIRECTIONS: In a medium bowl place all of the ingredients and toss them together. Cover the bowl and refrigerate the salsa for 1 hour before serving it.
2 responses
ElicBxn
@ElicBxn (64169)
• United States
5 May 07
I hate to say this, but it sounds like the waste of a good cantalope. Then again, I'm quite allergic to hollow peppers so salsas aren't in my diet.
1 person likes this
Katlady2
@Katlady2 (9904)
• United States
5 May 07
LOL I guess you'd better stick to a good fruit salad then. Thanks hon.
peaceful202270
@peaceful (3294)
• United States
4 May 07
That would be perfect with my Grilled Game Hens! :) Very good going and I'm going to do that one tommorow afternoon! :) A recipe calculator for you! :) http://www.cookingbynumbers.com And Expert Village: http://www.expertvillage.com
1 person likes this
Katlady2
@Katlady2 (9904)
• United States
5 May 07
Yummy! That sounds really good. What time's dinner? LOL Thanks for the links hon.