Grits or Oatmeal?
By MrsWickham1
@MrsWickham1 (464)
United States
May 9, 2007 8:45am CST
I personally love both. Mu hubby hates grits, I don't know why. Which do you perfer? Why do/don't you like them?
6 responses
@makingpots (11915)
• United States
20 Jul 07
I love them both. I want grits when I'm having a full country breakfast with eggs, a breakfast meat, biscuits... the whole nine yards. But I eat more oatmeal than I do grits. I eat it regularly for breakfast. My favorite way to eat oatmeal with with a poached egg mixed in it.
@jumpinjack00 (3054)
• United States
10 May 07
Grits, grits, grits. Funny thing about it
is I grew up in New Jersey and never heard
of them until I moved to Florida. Now, if
they're made right when we go out, you can't
beat them. If we're at home it's just perfect
for any time of day.
‹(°¿°)›
@Lady_Vincy (1538)
• United States
9 May 07
Neither. They are both to mushy. I really dislike soggy foods and have no idea how certain people do it. But whatever floats your boat have fun with it.
@mflower2053 (3223)
• United States
9 May 07
I like both also but you can do more with grits.
1. sugar and butter
2. egg, bacon, salt and pepper
3. cheese grits
4. corn grits
5. liver and grits
lol I sound like bubba on forest gump. I can't think of anymore right now but I'm sure as soon as I close it I will.
