what kind of soup do you love the most?

Philippines
May 19, 2007 9:12am CST
i love chicken noodle soup, mushroom soup and the pea and ham soup
1 person likes this
6 responses
• China
21 May 07
i used to cook the soup for myself, and i always add lots of vegetables in it, just as mushroom, carrot, cucumber, tomato and so on, it sounds ridiculous, but i really like this way of cooking and i think it's healthy, of course, i also good at cooking fish soup , and i'd add some bean curd or baboo shoot in it. Have you ever did this way, don't laugh at me, maybe nobody like to eat my soup , i'd just cook for myself:)
@mizcash (685)
• Canada
27 May 07
I just love to make bean soup:you can add some potatoes or yam and alo you could add chicke or beef. My next favorite is lentil soup with small pcs of vegetalble and some small dumplings
@wilynn (751)
• Singapore
6 Jul 07
I love borsch soup the most but its difficult to buy. Its readily available in Hong Kong though and those cafes/restaurants serve very good borsch soup too. I like the campbell brand especially mushroom, borsch and vegetable flavor. I mean only canned soup not instant soups.
@aweins (4199)
• India
20 May 07
I love to have soups. i like a varities of soups like tomato soup without cream, mushroom soup, vegetable soup, lentil soup, mixed veg soup, and in chinese i like Lung - fung soup, wonton soup, manchow soup, chicken soup, tomato soup with noodles and there are many many more.
@teison2 (5921)
• Norway
19 May 07
I like vegetable soups the best. I like a tomatoe/lentil soup a lot. I also enjoy a good broccoli and cauliflower soup - a creamy one. Tomatoe soup with egg is also good sometimes.
@Nardz13 (5055)
• New Zealand
7 Jun 07
My favourite soups are creamy tomato soup and creamy home made pumpkin soup, with these soups I love to dip home made bread into them, yum really nice and really filling, as well as cheap too LOL
• United States
31 May 07
Ah, this is a tough question. Really, my favorite soup depends on my mood. If I want a refreshing, light breakfast, I love miso soup. If I'm starving and craving food, I go with ramen shrimp flavor. At the moment, though, I'm addicted to sour grass seaweed egg soup (yes, sounds odd, I know; I'm not sure how to translate its name into English coherently).