have you or do you use a wok to cook with?

I don't own a wok, but I would like to, as we do stir frys a lot. The problem with a wok is that they take up storage spce, or maybe it's just that there is litlle cupboard spce keft in my kitchen. Anyway, we use a frying pan. One of the recipes I use is: chicken pieces onion capsicum bok choy fresh coriander Thai sauce. oyster sauce It's delicious.

No I don't use a wok. But I use to have one and I cooked with it alot. I am not sure what happened to it. I may have gave it away one time when I was moving. I still make stir frys but use my cast iron skillet now. It gives my stir frys a nice tatse.

I use mine all the time to do stir fry veggies, fried rice, steam fish, noodles, etc. I find that the food I cook using the wok taste better than the regular pan. Don't know why. It just does!

i dont really use a wok but i do have one i dont know why i never use it i think its really easy to cook with and non stick for stir fries, rice dishes i think some bean curd or tofu recipes are good with woks and sesame oil or stir fried rice. also making some sauces but im not very good at wok recipes thanks for the discussion as its reminded me to check about cooking with my wok

I bought a wok in Somerfield 3 weeks back and had never cooked or done a stir fry as they are befor in my life. But I cant get enough woking now. I think I get takeaway results and better at home as a non chef... I don't know how to make the sauces so I rely on Sharwards and the supermarket brands of sauces, fresh sprouts but I want to grow some of my wn too now, a lovely ginger flavoured walnut based oil and soy sauce lite and dark oh and typicaly britsh worcester sauce. I'm a dab hand, it's a doddle. Anyway, I LOVE MY STAINLESS STEEL £4.99 SPECIAL OFFER WOK.