Can anyone share some recipes for tomato marmelade?

Hi littlefranciscan, i like tomato marmelade a lot , infact i like tomato a lot , so i keep on doing something or the other with it. i am writing down a very simple recipe for tomato marmelade for you. i hope you would like to give it a try for sure. it tastes very good (according to me, because i like its taste a lot). 3 quarts tomatoes, (12 cups after cuttin) 2 oranges 2 lemons 10 cups sugar 2 tbsp whole cloves 6 tbsp broken cinnamon stick remove peel from the tomatoes and cut in small pieces. Slice oranges and lemon very thin and quarter the sllices. pour off juice from the tomatoes. add sugar. stir until the sugar is dissolved. add, lemons, and spices which have been ties loosely in a cheesecloth bag. place mixture over high heat and boil rapidly, stirring often. cook until clear and thick. about 50 minutes approx. pour into sterilized jars to within half inch of top. put on cap, screw band firmly tight. process in boiling water bath 10 minutes. done. best of luck to you my friend.

Cut three pounds tomatoes in pieces. Cut one orange and half of a lemon in very thin slices, discarding the seeds. Add to the tomatoes with the sugar. Cook slowly 3 hours, stirring to prevent sticking. Let cool and refrigerate.

I have never heard of tomato marmalade!! You certainly have me curious... I can't imagine what it would taste like!