how to make a pancake

@janand (156)
United States
July 2, 2007 3:32pm CST
hello there, can anyone tell me how to make pancakes ?
1 person likes this
3 responses
@MJLami (1173)
• United States
2 Jul 07
If you're not a cook you might like those pancake mixes out there. Just pour some into a frying pan that's already been greased. Wait for it to start bubbling and then flip it over and cook the other side. If you want a very easy recipe use one cup self-rising flour, 1 egg, and seltzer or milk - enough to get the consistency you want. Start by mixing your egg in a bowl with an electric beater, add the flour and then the liquid.
1 person likes this
@janand (156)
• United States
2 Jul 07
Thanx MJlami that the easiet way.
1 person likes this
@MJLami (1173)
• United States
2 Jul 07
If you try the quick recipe from scratch you have to try it with the seltzer. Oh and when frying put a lid on the pan, you'll find the pancakes rise more and taste fluffier. Good luck with it and let me know how you made out!
@321633wy (1795)
• United States
2 Jul 07
Hi Janand, I like pancake once in a while and i like to make from scratch ,i don't like the ready mix package pancake just because it taste better.Below is the pancake recipe : GREDIENTS: 2 cups all-purpose flour, stirred or sifted before measuring 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1 egg, slightly beaten 1 1/2 cups milk 2 tablespoons melted butter PREPARATION: Sift together flour, baking powder, and salt. In a separate bowl, combine egg and milk; add to flour mixture, stirring only until smooth. Blend in melted butter. Cook on a hot, greased griddle, using about 1/4 cup of batter for each pancake.
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@liyan97 (2127)
• Northern Mariana Islands
2 Jul 07
Hello and welcome to Mylot! I would be happy to share a pancake recipe with you: *2 cups of flour *one cup of milk *1 tablespoon of Vanilla *2 eggs *1 tablespoon of baking soda *1/2 cup of sugar Just mix everything together until the batter is smoothed out:) I love to make pancakes for my children in the mornings! I hope this recipe helps you
@janand (156)
• United States
2 Jul 07
Thanks liyan for the instant reply. i will surely try it out.