Recipe getting spoilt - How do you feel and react?
By buchi_bulla
@Buchi_bulla (8298)
India
July 20, 2007 4:52am CST
When I prepare some recipe and by mistake, it does not come out tasty, I feel the whole of the day thinking about it and taking self pity on me. It spoils my mood for the day. I know it is not good but I cannot avoid it. What about you? What will you do and how do you react?
3 responses
@ozzydee70 (465)
• Germany
20 Jul 07
i dont feel good also when my recipe turned out a disaster lol, i try to figure out what went wrong and then i've just adjusted some ingredients to make it better the next time. i dont stop in just one try, i want my recipe to be it perfect! try and try until you succeed!!
1 person likes this
@Buchi_bulla (8298)
• India
21 Jul 07
Like rectification entry in accounts, some magic you must do in cooking too.
@stmartin (157)
• Macedonia
20 Jul 07
Also I will be not feeling good, but I will learn and never repeat that mistake again, first I will try to understand what was the mistake, and never repeat it. Just it is not so important, to get mad about it. You can't make everything perfect.
1 person likes this
@Buchi_bulla (8298)
• India
20 Jul 07
That is true Stmartin. But it affects my mind for a day. I must change my attitude.
@crazypumpkin (501)
• Philippines
21 Jul 07
I know how you feel. I will also feel bad but will learn form the experience. God knows how many disasters I've ha din the kitchen. At least I have never forgotten to add the sugar in a cookie recipe, my sister did just that the first time she bakes. I ended rolling everything in caster sugar so that we could eat it. Some we also dipped in sweet chocolate. Too bad, but it was nice though.
1 person likes this
@Buchi_bulla (8298)
• India
21 Jul 07
I did not put lemon juice for lemon rice and sent it to my daughter. Evening she comes and says mumma it was very nice. I did not know whether to laugh or cry.
