white or red clam chowder

idk cuz i dnt like chowder

I don't eat clams or clam chowder. If I HAD to I would choose white. I don't want to eat anything that looks like it is bleeding.

New England clam chowder for me. Red clam chowder hides the flavor of the clams to my taste buds.

Definitely white New England Clam Chowder, i have never had the other. i am assuming it is make with tomato sauce. I find tomato sauce hurts my stomach any more. I love clams though.

I like them both equally well - but have not had manhatten style clam chowder in many years - not since I left NY in 95. I do not know how to make manhatten clam chowder so always just make the cream based new englander style.

Well now I like white clam chowder with lots of clams and potatoes in it but red manhattan clam chowder is much lower in calories so which do I choose? right. it is still white clam chowder with all those lovely clams and potatoes and milk . The heck with the calories as I like it, I deserve it and I will eat it thank you very much.lol That is if the diet police, my loving son does not happen to see me scarfing down lovely white clam chowder and say "should you be eating that? you are a diabetic" to which I reply,"yes I should be eating that as its all counted in and besides I like it." That ended that little discussion.