Do you think cooking congee is a fine art?
@lynnlwn308033129 (116)
China
May 26, 2008 10:17pm CST
Do you like congee or porridge? I like it very much. I am also very good at cooking congee. LOL How much water you should put when cooking congee is very important. Neither too much nor less water is availabe for cooking congee. It is just enough water that we need. After the conjee is boiled, you should stir it and the congee will be very delicious. I think cooking porridge is just like a fine art. If you want to have a good taste of it, you should cook it skillfully. Do you think so?
1 person likes this
4 responses
@roniroxas (10560)
• Philippines
29 May 08
i also like cooking congee and my children loves eating it with fried tofu. i sometimes put chicken with my congee and sometimes beef. one of my children even put hard boiled egg while eating congee. lol my children has a lot of style on enjoying this wonderful food. welcome to mylot lyn
@lynnlwn308033129 (116)
• China
29 May 08
I love fried toufu too. I also enjoy diffent styles of conjee. However, I do not like conjee with sugar.hehe. Your children are very lovely. Love them. LOL lynn
@kun2349 (23381)
• Singapore
28 May 08
Yup.. I like to eat congee.. ANd it really needs skills to cook a good pot of congee.. SOme may prefer it to be watery while some likes it thick.. FOr me, i like my congee thick as it's more fragnant and delicious and tasty.. hehe
Too bad, i dunno how to cook, but i do cook how to make those instant congees.. LOL
@lynnlwn308033129 (116)
• China
29 May 08
I am also like the thick one too. It is not so difficult to learn cooking conjee. So maybe you can have a go if you have free time. Thank you for your post. Lynn
@underdogtoo (9579)
• Philippines
27 May 08
Congee is my favorite food and I can't get enough of it. I like it because it is hot and tasty. Thinking about it makes me want to stop posting and go to my favorite congee place and order congee. Bye!!
@lynnlwn308033129 (116)
• China
29 May 08
The same as porridge. But I do not mean the porridge made by curshed oats. I mean the porridge made by boiling rice in water. LOL Maybe you can have a try. It is very delicious with some green vegetables. Thank you for your post. Lynn
