myLot's favorite salsas (store bought) and also recipes for homemade salsa

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I like to add salsa to eggs and chedder cheese for an omlette. I like salsa on a lot of other things as well... I am trying to find a good salsa, what kind do you recommend? Please give the name of it, where you purchased it, whether it is chunky or not, the major tastes that you remember it having, and tell which one you like, mild, medium or hot If you make your own salsa, please tell us how you make it as there are some people like me who might be interested in making salsa but don't yet know how.