Bourbon Chicken!

Tweet

Does anyone like bourbon chicken? How do you make it at home? Here is the recipe I use! Ingredients * 2 lbs boneless chicken breasts, cut into bite-size pieces * 1-2 tablespoon olive oil * 1 garlic clove, crushed * 1/4 teaspoon ginger * 3/4 teaspoon crushed red pepper flakes * 1/4 cup apple juice * 1/3 cup light brown sugar * 2 tablespoons ketchup * 1 tablespoon cider vinegar * 1/2 cup water * 1/3 cup soy sauce Directions 1.Heat oil in a large skillet. 2.Add chicken pieces and cook until lightly browned. 3.Remove chicken. 4.Add remaining ingredients, heating over medium Heat until well mixed and dissolved. 5.Add chicken and bring to a hard boil. 6.Reduce heat and simmer for 20 minutes. 7.Serve over hot rice and ENJOY. When you try it, let me know what you think!!