Kitchen Tips 101

August 15, 2008 5:16pm CST
Put some neem and turmeric pieces or garlic flakes in the container where you store rice or grains in order to keep away insects. To adjust salt in curries add roasted rice powder if the curd is too sour, add 4 cups of water to it. after half and hour remove the water collected on the top add some vinegar in the boiling water before steaming potato add a pinch of corn flour to the jar of salt to prevent it from getting damp a bay leaf added to the flour container will keep the flour free from moisture to peel garlic flakes easily wash and soak them in cold water for an hour
3 responses
• Philippines
7 Apr 09
Your kitchen tips is very useful for everone of us. Thank you for sharing such tips to us.
@TheCatLady (4695)
• Israel
16 Aug 08
What is neem? I've never heard of it. Also I can only get ground turmeric in the store. Maybe the health food store has non ground turmeric. I love rice cooked with a bit of turmeric. It looks and tastes great.
@jaffna (778)
• India
16 Aug 08
thats a very useful piece info for mylotters..the tips are awesome and wanna have a try with it..i really like those kinda naturals like neem ,turmeric and all that...keep posting these kinda tips..