Triscuits

United States
September 9, 2008 10:18am CST
Have you eaten the new Rosemary and Olive Oil Triscuit crackers? A friend of mine from work bought some a while back and offered me one. I didn't think that I would like them but I tried one and I fell in love! I bet I have had 20 boxes since then. I have to say that they are my favorite snack and I will eat these before I eat anything else for a snack. I love the flavor of them and the rosemary has made me think of other things that I could use it for. Do you use rosemary for anything and do you like these crackers?
2 people like this
1 response
suspenseful
@suspenseful (40192)
• Canada
11 Sep 08
I have not had them yet. I would love to. Maybe we can have some when there is a special day, but I will have to buy them myself. I usually do not like Triscuit but I love rosemary. I use rosemary on roast chicken, and also in beef stew, and sometimes on steaks. I can only get the dried one here, although the fresh one is available but it is a bit too expensive. Maybe I could grow some.
carolscash
@carolscash (9491)
• United States
16 Sep 08
Fresh rosemary is a little expensive here too but the dry one is good for seasoning chicken and stuff. I will be using it alot.