stewed peaches and bananas with yoghurt

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2 Peaches pealed 1 banana (1/2 mashed and 1/2 sliced) 1/4 cup ice cubes 100ml water 1 stick cinnamon 1 tsp honey 100g yoghurt 1. Blend one peach with the ice cube to a puree, deseed the other peach and cut into four pieces and boil it in one cup of water. 2. Add the cinnamon and continue to boil till the quntity is reduced to half. 3. Chill the stewed peaches completely and add honey. 4. Add the peach puree and the mash banana to the yoghurt. Serve with stewwd peaces and the sliced banana.