Anyone like the other white meat....Pork?
By megsgem
@megsgem (123)
United States
January 13, 2009 11:56am CST
Anyone like the other white meat pork? I love pork and I would like to know some of your favorite pork dishes....I have to say I went to dinner at Emmets in the uSA and I had the rack of pork...It was to die for! However I like a good pork roast I take apple butter and jalopinia peppers with the juice from the jar and make a almost paste with some olive oil and put it over the top and roast for 2-3 hours at 335 degrees it melts in your mouth ...and you dont really taste the peppers they just break down the meat and make it tender...the apple butter and drippings make a dark and tasty gravy if started with a rue. Hope you like mine. please share with me yours...Thanks
3 people like this
13 responses
@conbill (369)
• United States
13 Jan 09
Pork is one of my favorite meats. I take boneless porkchops and cook them with peppers, onions and whole tomatoes. I call them Italian porkchops and everybody raves about them. Add a vegetable, mashed potatoes and a salad and you have a dish fit for a king.
I also like to take a boneless pork roast and slow cook it in sauerkraut until it falls apart.
@megsgem (123)
• United States
13 Jan 09
I have been making them like that for years and yes I love pork chops made that way....when I was young and first married in the 80's that was a cheap and good meal like you said fit for a king.... I like sour krout but with pork??? i always do sausage with krout and mustard with beans....so you slow cook it right in the krout ok I will try it....thanks
@explorations (1712)
• United States
13 Jan 09
Our household loves eating pork! I'll dice it up, and add it to cream of mushroom soup with brocolli and vegetables. Or, I'll get some ribs and make sandwiches. We also like to put pulled pork into the crock pot. There are SO many ways to cook this meat, and a lot of times my youngest thinks we're eating chicken. :-)
1 person likes this
@megsgem (123)
• United States
13 Jan 09
I love jerk anything....It is my favorite! I have not thought toi put it in a cassarole but i will try it with my left over roast next time....I like to make a big enough dish so I can eat twice from it...ya know stretch the money. LOL the youngest thinks its chicken...hey its better than red meat! Thanks!
@nancygibson (3736)
• France
13 Jan 09
We eat a lot of pork, its one of the easiest meats to buy ethically round here. We almost never eat chicken because its hard to get free range kindly raised birds but a lot of farmers raise pigs decently round here so we can get meat we are happy with where we have been able to meet the animals and satisfy ourselves they are well looked after.
I like a slow roasted joint of pork, but sometimes we do a jerked pork which is also very nice. We also make our own sausages so we can make them with the seasonings we really like.
1 person likes this
@ANTIQUELADY (36440)
• United States
13 Jan 09
i do like pork alot but i'm not suppose to eat it because i have gout but i still eat it sometimes. i like to take prrk chops floue & brown them & then add a can id bavariam kraut & let that simmer awhile. i like potatoes w/kraut & purple hull peas.
@jesssp (2712)
• Canada
13 Jan 09
I don't mind certain cuts of pork but I am terrified of under cooking it after watching a report about brain worms so mine always ends up a little on the dry side. One nice thing about pork is that you can get incredibly lean cuts. I like to do pork chops or the little butterflied chops in a nice mushroom gravy over brown rice now and then. I also like to have the occasional pork steak on the BBQ and I LOVE pork ribs.
1 person likes this
@raxxie (128)
• Mexico
13 Jan 09
For some years we didn't eat pork -as long as it was labeled as bad for the health.
When I knew that was wrong I had a very happy day :)
One of my fav dishes is pork loin in green tomato sauce with a lot of fava beans and some potatoes. I don't know if it's a mexican dish or if my grandmother invented it, but I just adore ir :)
1 person likes this
@lingli_78 (12822)
• Australia
14 Jan 09
oh yes... i love pork a lot... and my hubby too... they taste really yummy... and i make lots of different dishes with it... mostly stir-fry... compare to beef, i prefer pork better... take care and have a nice day...
@biggerb (2024)
• India
14 Jan 09
I love pork.But its difficult to get good pork in my place.I have it occasionally.I like the crisy dry chilly pork.I also like pork vindaloo with alot of gravy and its quite yummy too.I like to have it made at home so that I know its been properly cooked.
@lightningMD (5931)
• United States
13 Jan 09
We eat alot of pork. I like breaded pork chops or pork steak browned and then baked slowly with mushroom soup on top. We often make pork loin with stuffing or pork ribs. It is a very versatile meat. I use the leftovers to make pork fried rice.
@violeta_va (4831)
• Australia
13 Jan 09
I love pork expecialy now that I am pregnant and can hardly cook because of the smell. I find other meat has a very strong smell but the smell of pork does not bother me at all. I have always loved pork. Pork and cabage goes well for me I wont go into details (just in case I get cravings and its 40 C hot outside not the time to cook or eat right now)
@CRSunrise (2981)
• United States
14 Jan 09
I like pork when it's made into bacon. lol I'm sure there are other things I like that are pork, but I can't think of anything right now.
@zandy985186 (434)
• China
14 Jan 09
Hi,I like table delicacies.But I am not good at cooking. I only know how to cook the pickled vegetable and plain boiled white meat pork.Boil the plain boiled pork first,then slice. And then, put the spring onions ginger, dried shrimps, pickled vegetable into the pan and stir-fry before stewing and fry for a moment.Add a little dry peppers, put the plain boiled white meat pork, after stewing with the soup-stock and fire for 5 minutes, put bean vermicelli and others doflavoring agent just like sault.This is a Chinese food.
