What do you use rice for?

California rolls! I love California rolls. You need rice to make those, and they taste great.

My husband is from Louisiana and they make rice for every meal. Everything they cook is put over rie. I nevcr eat much rice till I moved there. White rice is not as good for you as brown rice, but for some reason I can't stand the taste of brown rice, maybe just me, but I have tried it and don't like it. I think rice was used by the people in the south to stretch the meal out because of large families. I hve never seen black rice here. But you stated it is inexpensive, rice has risen in price here till a 3 pound bag is nearly $10.00 but at the General Dollar store, they sell a 10 pound bag for $4.00. I bought 2 this month when I got groceries, who knows what the price of it will be next month.

we use rice as a staple food eaten during breakfast as a fried rice together with eggs, hotdogs or bacon. We also use for lunch and dinner. You can also use rice as a porridge when you are sick with chicken.

My wlife made a wonderful dish with pieces of cactus and ground breek on rice, with barbeque sauce and ketshup on top. That was really yummy! I buy the cactus from a local Spanish store here. They slice the cactus for you and put it into little bags. Please try out this recipe and tell me what you happen to think of it. It is now one of my favorite dishes!

I use rice for dessert especially to make all kinds of puddings. I also use it to serve with meat or fish. One of my easy favorite sauces that I use over rice is a sauce with hamburger meat and spinach. Very delicious! I add some lemon juice when I serve. It's very simple and cheap. Take care.

actual of eating rice is plaint white rice and some dish to mix. and for malay they put coconut milk to the rice and panda leaf in to rich ,well cooked than mix with fried fish or chicken .this is called nasi lemek .and don't eat rice in morning is too heave ,use the rice cook in to porridge is suitable for morning

I don't use rice so much now a days my husband thinks of rice as being for puddings only like rice pudding that sort of thing. I just love fried rice and sometimes would use wild rice which is very expensive and takes longer to cook.Rice is also good in soups and sometimes I would add to casseroles. Cheers.

gosh. we cooked rice 3 times a day, because thats our primary food here, with a viand of course. i bought tonner rice because not that expensive, but tasty. i cant live without rise honestly. though im on diet, still ill eat rice. LOL

Actually, if you want healthy meals for rice, you should NOT use white rice. It is really bad for you, and is loaded with carbs. I always use wheat rice in my recipes. You can be creative for using it in foods like stirfry, chinese or japanese meals, and so on. So just be careful, white rice bad, wheat rice good, black rice for pudding sounds like a different idea, I might just have to try that!

I like rice alot and use it in many different ways. I like to cook brown rice and make homemade chili served on top of the rice. Whenever I have leftover chicken or pork I will mix it up with some rice, broccoli, soy sauce, ginger and sesame seeds and have a quick stir fry. When I lived in Belize we would cook up red beans and mix in with rice and serve it as a side dish with chicken. I also love homemade rice pudding with fresh fruit mixed in it and topped with cinnamon or nutmeg.

Here in the Philippines we have so many varieties of rice. We eat a normal variety of rice in our daily consumption. If their an occasions we use glutinous rice to make our delicacies like biko, suman and many more. Some used unpolished rice because they believe it is more healthier. If we have leftover the other night we make it into fried rice for the breakfast.

We eat rice everyday here so I don't really find it exotic or whatever. There's a lot of way to cook rice. Use coconut milk on white rice (more ingredients add here) and you'll make 'nasi lemak'. Various recipe can be try with only white rice. By the way, since we eat rice everyday, to eat brown or black rice can be costly.

here in the Philippines Rice is the main food we eat not bread. We eat rice like 3x a day. we also have a lot of variant of rice here. If you are experimenting on some recipes try to look for or search for some of our delicacies like "kakanin" or "Suman" they can be made from rice. And they are delicious too.

eat for more indian like to eating purpose......good for health.....to use mix coconut , lime , tomato , potato,.... lunch in indian people..

Well.... you could try making rice cakes. although I haven't tried making one. Perhaps I could request it from my wife.

Rice is a staple food here in our country that is why we love to eat it. We sometimes mix rice with margarine for added nutrients. It is believed that it helps make children taller. Aside from that, we mix rice with various viands and sometimes turn it to fried rice.

First, I want to suggest you that use only good quality of rice because It increase the taste of any dish. Aprt from that use only slow fire for this.

In this part of the universe rice is the major food. Both lunch and dinner do not pass off without rice. However curry of different items accompany it. The major use is plain rice but you can make different recipe out of it. Just know anything. Even if you wish you could make bread and cake from rice.

we always cook rice every meal per day. rice is our staple food. this is where we get our energy. without rice in our meal, we get easily hungry. if we get hungry,we cannot perform our tasks during the day or work. how to cook it, we simply just boil it and when it cooks, we eat it together with vegetables or pork, or fish, or chicken. it depends upon you what kind of viands you want to combine with plain rice.

I prefer to the japan and taiwan rice.. so delicious.. you may try on it..