what foods did you once shun but now you eat them?
By orevro
@orevro (715)
Philippines
    8 responses
         @lazeebee (5461)
 • Malaysia
                    26 Jun 09
                    Hi Orevro, I used to dislike vegetables, mainly bittergourd, aubergines, garlic, onions. Now I enjoy taking bittergourd and aubergines. Garlic and onions - I don't eat them, but I use them to add flavor to the dishes I cook. 
                     @mflower2053 (3223)
 • United States
                    27 Jun 09
                    I use to hate sour cream, and peas. Now I love sour cream. It makes tacos taste so yummy but that is something that I should of lived without. One less thing to make me fat. I would crave sour cream and ketchup while I was pregnant. Not together. I didn't want to eat just a bottle of ketchup so I would eat it with fries. I would eat tacobell every chance I could get. 
                     @o0jopak0o (6390)
 • Philippines
                    26 Jun 09
                    well i don't like eating spicy foods but now i can tolerate it
                     @TrvlArrngr (4044)
 • United States
                    26 Jun 09
                    I would have to say it is spinach. Used to hate it. It used to make me gag. My how things change. Now i love spinach dip and spinach pizza. Wish i had some right now 
                     @entrepinoy (709)
 • Philippines
                    26 Jun 09
                    i used to dislike eating bitter gourd when i was a kid but now i enjoy eating it. I also used to dislike eating foods that are coconut-based, but now i enjoy eating them
                    
                            
                        
                    



