How do you make your beef ribs?

hi Dragon, I almost always put my ribs in the crock pot with some good old honey garlic sauce. I loooooooooooove them that way. pork or beef ribs doesn't matter. when you do them in the crock pot, they are so juicy and just seem to FALL right off the bone. mmm See now i went grocery shopping today, but didn't buy any ribs.. They where on sale here last week. two of those short rib racks for 10$. they where pork though. This week was sirloin steak.. I got me some of those juicy bad boys! well i'm hungry now!

I actually do a all day long cook on mine. I pop them in the oven at 200 degrees turning and basting them with my sauce for about 6-7 hours or until the meat starts to fall off bone, oh so good. But if you do not have the time par boil the ribs (put them in cold water and bring them up to a boil) and then through them in the oven or on the grill but in this fashion the meat will be a fair bit chewier.

I don't know that I have ever had beef ribs before. I always have pork ribs. I know some people boil them first. I don't simply because I do not have a pot big enough to boil them. I normally just bake them at a really low temp all day and baste once in awhile.

Awsome find @ the grocery store! We almost NEVER find a deal on ribs around here, especially BEEF! Pork sometimes, but never beef. My hubby makes them on the grill and then the last hour he puts the bbq sauce on it and volia! I have never made them myself unless it's like country pork spare ribs, wich are a lil different than what you have.