Are you a chicken lover? Well, how would you like your chicken to be cooked?
By mobhomeir
@mobhomeir (7558)
Philippines
September 9, 2009 7:04am CST
Of course I love chicken guys that's why I posted this in order for me to have an additional idea of how to have more recipe on one of my favorites, CHICKEN.
How would you like to be cooked it for you...?
Me, the best for me is whole crispy fried (native) chicken...
Can you share what's your's?
1 person likes this
11 responses
@jaiho2009 (39142)
• Philippines
9 Sep 09
Hello Martin,
I am not that chicken lover.But i do cook chicken becoz my kids love it.
They love it fried and with gravy,i cook the gravy myself using oyster sauce,corn starch and olive oil.
I like native chicken cooked as "tinola"(chicken soup)/sopas,it is very tasty that way...uhmnn...i missed it.It is hardly sell in the market(native chicken) only magnolia/swift chicken is on display
2 people like this
@mobhomeir (7558)
• Philippines
11 Sep 09
Yes my bonita mea because I never heard native chicken in your place...uhmmm maybe someday when you could visit our place here I will let you have. Well, like you I am not pretty much chicken lover but I eat occasionally. I would rather prefer fish the whole week eating than chicken...thanks for responding mi bonita mia...
1 person likes this
@jaiho2009 (39142)
• Philippines
15 Sep 09
@sulsisels ,
Thanks my dear...ok will try to give you some recipe thru message...or thru ym...memory_manilow@yahoo.com 
@sulsisels (1685)
• United States
14 Sep 09
jaiho2009
I have requested to add you as a friend. I am a recent culinary school grad and am interested in collecting receipes from other countries..I would like to have your oyster sauce gravy receipe if possible and maybe talk to you about some others. Thanks in advance..joyce (sulsisels)
@david_koct (16)
• Malaysia
9 Sep 09
yes. fried chicken is the best. if with skin, then will be better
2 people like this
@mobhomeir (7558)
• Philippines
11 Sep 09
Huh! With the chicken?Oh man that's not good...lots of cholesterol in it...I like chicken too but without the skin...thanks for responding..
1 person likes this
@david_koct (16)
• Malaysia
12 Sep 09
haha..ya lots of cholesterol..but is not taking everyday...just take it once awhile to feel the delicious test, than it will be wonderful...cholestrol also will not rise in one day intake...
1 person likes this
@jpso138 (7851)
• Philippines
9 Sep 09
I am not really a chicken lover. But I do eat chicken and my favorite is the same as yours. I want my chicken crispy and a little bit with chili. Surely they increase my appetite. But if I have to choose between chicken and pork, I love pork more.
@mobhomeir (7558)
• Philippines
11 Sep 09
Yes. As with if you add those with your choice including the chicken I would never exchange it with fish...I could eat fist the whole week but not chicken and pork...thanks for responding...1 person likes this
@mymelodake (1338)
• Philippines
9 Sep 09
Oh yeah! Chicken is my favorite meat! Take away pork, and beef, and I will be just fine as long as I have chicken (just don't make me eat fish!). I love fried chicken, either home-made or fast food, I like both. I also like grilled chicken as long as it is seasoned well. We also have a local delicacy called chicken inasal, which is like barbecue chicken on a stick with a native recipe basting. It's quite popular and I love it! I also like barbecued chicken gizzard heheheh!
2 people like this
@mobhomeir (7558)
• Philippines
11 Sep 09
Oh yeah I really believe you're a chicken eater huh! As with me I would never exchange my fish with chicken...but I like chicken too but I would prefer always fish that chicken...thanks fore responding...
1 person likes this
@Archie0 (5636)
•
28 Sep 09
Chicken is so versatile, one of my favorite simple dishes is quesadillas. Cook your chicken in a large covered skillet on medium/low heat with onions and peppers. When the chicken is done, remove it from the skillet, allow it to cool and simply pull it off the bone. If you are using boneless chicken then shred it. Return the chicken to the skillet, add a jar of your favorite salsa, about at 1/4 tsp of Adodo seasoning. Cook this on medium/low heat until most of the moisture from the salsa is absorbed into the chicken. Grab some flour tortillas ( I prefer the small ones) and some Monterrey jack cheese.Place a tortilla in a clean skillet with a small amount of oil (allow the oil to heat, then turn the skillet on low) so it does not stick, place about 1/8 cup of cheese on top of the tortilla, a layer of chicken, more cheese and a 2nd tortilla. Allow the cheese to melt, and flip the quesidilla, allowing the cheese to melt on the opposite side. The small tortillas are much easier to flip, but if you don't want to chance the filling escaping if you are not a master 'flipper' then use one large flour tortilla and layer the same ingredients on one half of the tortilla and simple fold it in half, then flip it. I like mine topped with sour cream, cut green onions and more salsa....yummers!! ENJOY!
@mermaidivy (15395)
• United States
9 Sep 09
Yes, I am a chicken lover, I like to eat chicken in lots of different ways like baking the whole chicken; grill chicken; steam chicken; stir fried chicken with vegetables etc. I basically like chickens to be cooked with anything!
2 people like this
@mobhomeir (7558)
• Philippines
11 Sep 09
Oh really? Wow, I think you must have a different recipe of a chicken menus...thanks for responding..
1 person likes this
@lologirl2021 (5542)
• United States
9 Sep 09
There are so many ways to cook chicken and usually i will eat it any way. The best way i like chicken cooked it of course fried, but then that's not the healthiest thing for you to eat. Other ways i like it to be cooked is grilled, baked or stir fried in with some vegetables and noodles. We eat chicken at least once a week or sometimes more depending on what is in the freezer to cook.
@mobhomeir (7558)
• Philippines
10 Sep 09
Yeah I got it...i don't prefer much of grilled as far as health wise is concern due to carcinogen..thanks for responding..
1 person likes this
@danishcanadian (28953)
• Canada
12 Sep 09
My husband just brought me a chicken fajita. There is a booth at the weekly farmer's market from a Mexican restaurant down the street from us (the market is right next door to us) so he brings me one of those yummy things home, every week when he goes out. Yummy!! They are really good.
1 person likes this
@mobhomeir (7558)
• Philippines
13 Sep 09
Chicken fajita, first time to know that? Well I curious what does it taste..there's no one like that here in our country....well anyway someday i hope I could really taste that yummy fajita chicken of yours...thanks for responding...
@agent_alice (448)
• Philippines
14 Sep 09
yes, im a chicken lover too! what I like most is crispy chili fried chicken wings. I love chicken soup too.
1 person likes this
@mobhomeir (7558)
• Philippines
17 Sep 09
me too but not the one we usually get from the our groceries, what I mean is the native one, raised naturally at the our country's farm lands unlike those cultured chicken being grown up by some artificial feeds...thanks for responding..
@ckyera (17332)
• Philippines
14 Sep 09
really? i didn't know that you also love chicken! hehe all i know is that you love fishes...and veggies!
but anyway, chicken is definitely my favorite! haha ever since...people close to me knows that! i like that fried native chicken also with spices inside...hehe and also 'tinola' hehe (best with native chicken) and 'lechon manok' 
& chicken barbeque....mmmmm
my mom even ask me before if i didn't get tired eating chicken...hahahha
good to be back!
& chicken barbeque....mmmmm
my mom even ask me before if i didn't get tired eating chicken...hahahha
good to be back!@mobhomeir (7558)
• Philippines
17 Sep 09
Welcome back hija..it's good you're back...well yes..nothing beats my favorite fish but I consider also a native chicken ( i mean ) as one of my favorites..i would be bored in eating native chicken compared to some broiler that taste really different from native one...thanks for responding...
@Archie0 (5636)
•
24 Sep 09
[i]Hello there, ofcourse i cannot stay without chicken, I just love my chicken to be fried with spices, with chillies and when it is crispier and when some lemon hints are added to it.Oh i am just drooling over it now, i feel like eating it now
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I always cook my chicken in mustard oil with spices and herbs which makes my chicken a bit juicy and then at the end the lemon comes over.[/i]
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I always cook my chicken in mustard oil with spices and herbs which makes my chicken a bit juicy and then at the end the lemon comes over.[/i]@mobhomeir (7558)
• Philippines
3 Oct 09
Oh you make my mouth watering...I feel like eating again....thanks for responding...
@forestgold (792)
•
30 Sep 09
We roast our chicken in the oven, with a lid to keep it moist.
You can put seasonaing and herbs on it, and stuff it with sage and onion stuffing.
Or marinade chicken pieces, in olive oil, and garlic, and agian, roast in the oven.
We use it in stir fry too, with plenty of vegetables, and garlic, and seasoning.
We eat a lot of chicken.
1 person likes this
@mobhomeir (7558)
• Philippines
3 Oct 09
I see...wow that could be a tasty one...I feel like eating again..thanks for responding....
