My coworker brought Binanlay to work
By mimiang
@mimiang (3760)
Philippines
May 20, 2010 9:06am CST
My coworker, She, had vacation leave. When she came back after a week, she brought lots of Indian mangoes and binanlay. Indian mangoes served a s good appetizer with a shrimp paste we called bagoong. She said that binanlay was a delciacy made of rice. It was good with a sweet sauce they call coconut syrup or latik.
1 person likes this
2 responses
@cadguy08 (1224)
• Canada
20 May 10
Awesome and yummy I like those stuff mangoes with salty shrimp (small)bagoong, but the problem with that is too much salt in it that I can't eat anymore that's one that scare me most now. That sticking rice that you have is good for afternoon meal which makes my appetites hungry.It a delicacy from Philippines that people down there like it so much but they didn't know it's increases your blood pressure.
