What sort of the drink you buy summer?

BUTTERED HOT RUM Ingredients Butter: 1 small slice Vanilla Essence Dark Rum: 309 xcml, Boiling water, Brown Sugar: 1 teaspoon, Nutmeg, Cinnamon Method Mix butter, brown sugar, cinnamon, nutmeg and vanilla essence until creamed. Place one teaspoon into a serving glass, pour dark rum and boiling water into serving glass and mix well.

SOUTHERLY BUSTER Ingredients Dry Vermouth: 15 ml, Lime cordial: 15 ml, Dry Ginger Ale, Ice, Brandy: 30 ml Method Pour brandy, dry vermouth and lime cordial into serving glass filled with ice. Topo withdry ginger ale. + - ! I'm loving it

water lol

The Absinthe Cocktail 1.5 oz absinthe, .75 oz water, .25 oz anisette, 1 dash orange bitters.

Genuite Absinthe Drip Pour 1.5 oz of absinthe in a drip glass or old fashioned cocktail glass, placing a cube of sugar in a drip spoon and pour cold water to fill. Wait until the water has dripped through before drinking.

SOUTHERLY BUSTER Ingredients Dry Vermouth: 15 ml, Lime cordial: 15 ml, Dry Ginger Ale, Ice, Brandy: 30 ml Method Pour brandy, dry vermouth and lime cordial into serving glass filled with ice. Topo withdry ginger ale. + - ! I'm loving it

SOUTHERLY BUSTER Ingredients Dry Vermouth: 15 ml, Lime cordial: 15 ml, Dry Ginger Ale, Ice, Brandy: 30 ml Method Pour brandy, dry vermouth and lime cordial into serving glass filled with ice. Topo withdry ginger ale.

CORPSE REVIVER BRANDY Ingredients Brandy: 30 ml, Rosso Vermouth: 15 ml, Calvodos: 15 ml, Ice Method Pour all ingredients into shaker, shake, then strain into serving glass.