Do you have a recipe which you can call your very own?
@allknowing (153529)
India
October 2, 2015 9:11am CST
I have a few recipes which are my creation, of which cabbage salad is the easiest.
Just shred the cabbage as fine as possible preferably using a grater, marinate it in salt for sometime, squeeze out the water, add curds treated with mustard and ginger paste. Add onion rings, sugar to taste. Garnish with chopped coriander leaves.
Your salad is ready.
2 people like this
5 responses
@rusty2rusty (6771)
• Defiance, Ohio
2 Oct 15
Yes, I make many recipes I call my own. I have been cooking from scratch for many years. That is how I was raised. I learned the basics and experimented as I grew older. Some not so good, others were a hit.
1 person likes this
@rusty2rusty (6771)
• Defiance, Ohio
3 Oct 15
@allknowing I share them on two blogs i write on. Once called "Food with a plan" found on BlogJob. The other is Food, Recipes, and More found on blogger.com
@1creekgirl (44560)
• United States
2 Oct 15
Wow, that's an unusual recipe!
What are curds? I like to fry together chopped potatoes, carrots, onions, and cooked bacon. Then I top it with shredded cheddar cheese and sour cream. Yum!
What are curds? I like to fry together chopped potatoes, carrots, onions, and cooked bacon. Then I top it with shredded cheddar cheese and sour cream. Yum!1 person likes this
@marguicha (230365)
• Chile
4 Oct 15
It sounds yummy. I like my cabbage salad with green apple if I have it around. But at the end of the day, I cook with what I have around so recipes are always changing.
@allknowing (153529)
• India
3 Oct 15
Fried prawns? Wow! You must be adding something special in there.
@skysnap (20152)
•
3 Oct 15
@allknowing Nothing special, homemade recipe. taste just like KFC popcorn chicken or maybe even better.
