Second cake
@JesscaL (157)
3 responses
@ShyBear88 (59306)
• Sterling, Virginia
8 Feb 19
It still looks good to me. Just have to remember practice makes prefect sonif itndoesnt look great now it doesn’t mean the next time you make it look bad. Long as the taste is there then who cares.
I made a carrot cake on Tuesday night.
1 person likes this
@ShyBear88 (59306)
• Sterling, Virginia
8 Feb 19
@JesscaL this is a none gluten free one. But I do make make gluten free as well. I made a flourless cake a few weeks ago.
@JesscaL (157)
•
9 Feb 19
@ShyBear88 wow! The first thing i noticed isnt the cake, but the boy. He's so cute! Is he your son? Where did you learn to bake? School or self-study?
1 person likes this
@hereandthere (45651)
• Philippines
8 Feb 19
@JesscaL so you're keeping it in the fridge overnight? that would be great with coffee.
@JesscaL (157)
•
9 Feb 19
@hereandthere yes. I kept it in the fridge. We ate it earlier. Doesnt taste that bad. But i think i should have added more icing hehe
1 person likes this
@JohnRoberts (109857)
• Los Angeles, California
8 Feb 19
Just keep trying and you will get it right.
1 person likes this
