Boneless Smoked Milkfish
By G
@freelancermariagrace (29342)
Philippines
7 responses
@freelancermariagrace (29342)
• Philippines
19 May 20
425.827.2800 Aug 18, 2016Voluntary Recall Member Login Market Name: Milkfish Scientific Name: Chanos chanos Common Name: Milkfish Method of Harvest: Farm - Raised; Ponds Country of Origin(s): Taiwan, FAO 61 The pink flesh is rather soft, mild-tasting
1 person likes this

@nawala123 (20871)
• Indonesia
19 May 20
We are fasting now so when we break our tast at dusk, all is yummy to eat
1 person likes this
@freelancermariagrace (29342)
• Philippines
20 May 20
I see. Until when is your fasting?
1 person likes this
@nawala123 (20871)
• Indonesia
20 May 20
@freelancermariagrace next 3 days. I have been fasting since 27 days ago
1 person likes this
@cherriefic (10399)
• Philippines
18 May 20
I miss that! But I like the boneless daing better.
1 person likes this
@Alexandoy (65302)
• Cainta, Philippines
18 May 20
I miss the smoked fish. It's been a long time already so maybe we can have that for tomorrow.
1 person likes this
@freelancermariagrace (29342)
• Philippines
19 May 20
You should have one tomorrow.
1 person likes this
@Alexandoy (65302)
• Cainta, Philippines
19 May 20
@freelancermariagrace if I would go to the market maybe I can buy.
1 person likes this
@JohnRoberts (109841)
• Los Angeles, California
18 May 20
You can exercise off those calories!
1 person likes this
@freelancermariagrace (29342)
• Philippines
19 May 20
Yes, but I am not in the mood to exercise 

1 person likes this
@Lavanya15 (12888)
• Chennai, India
18 May 20
Enjoy your dish friend..
I am vegetarian so don't know about it..
1 person likes this



What’s your favorite fish?






