Morning Breakfast : Vermicelli Uppma
By Lavanya
@Lavanya15 (12888)
Chennai, India
June 13, 2020 12:10am CST
Hi friends, I think this vermicelli is well known in India. Using this we prepare lot of dishes like uppma, and sweets also.
Using we prepare payasam to, very delicious taste we get. My kids loved a lot.
Today I prepare Uppma using vermicelli along with coconut, MoongDal and green chilies.
All my family members enjoyed it.
Can I know how many members known about it.??
7 people like this
8 responses
@Lavanya15 (12888)
• Chennai, India
13 Jun 20
Yes I have good skills in cooking. So always try to hive best one
2 people like this
@birjudanak (14316)
• India
13 Jun 20
Yes i know it and i ate it a lot but i got its true name today as i always called barmis save to it
@jayanth_77 (7179)
• India
13 Jun 20
Yes I know it. It's really tasty and easy to prepare .
2 people like this
@Lavanya15 (12888)
• Chennai, India
13 Jun 20
I am glade you knowing about it. Yes very simple and tasty dish.
2 people like this
@Lakshman15 (2662)
• India
13 Jun 20
Wow that's really simple and easy recipe. My wife also prepare,I enjoyed a lot.
