Late Good Morning with Billa kudumulu
By Lavanya
@Lavanya15 (12888)
Chennai, India
July 24, 2020 11:59pm CST
Hi friends. Today is Saturday so no classes so I weak up very late today. So all my morning chores getting very late.
Not possible to give my morning post also. Just now I get little bit free time. Hope I use this correctly.
For today Breakfast I prepare Billa kudumulu. It is traditional dish of India.
On using Rice and Toor Dal we prepare it. It is very long process, it take huge work to prepare. But today we are free that's why I prepare for my family.
All enjoyed a lot. Can I know any one taste it before my friend?
5 people like this
5 responses
@sophie09 (34230)
• Indonesia
25 Jul 20
@Lavanya15 how does it taste? Sweet or savory?
1 person likes this
@Lavanya15 (12888)
• Chennai, India
25 Jul 20
@sophie09 it don't have special taste we prepare on using salt, due to Toor Dal it hive additional taste. On combination of onion Chutney this dish is very tasty lol.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
25 Jul 20
No special taste my friend. On adding little bit salt we prepare it. For combination we prepare Onion Chutney.
1 person likes this
@jayanth_77 (7179)
• India
25 Jul 20
I am hearing it for the first time. is it fried like udad dal vada.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
25 Jul 20
Hhh but is different my friend. On using broken rice and Toor Dal we prepare it.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
25 Jul 20
It is traditional dish not available in restaurants my friend.
