September 12, 2006 5:47pm CST
I have made some great homemade salsa and canned it for the winter. Anyone here doing any canning this year? I have also done some spaghetti sauce and applesauce this year. Its alot of hard work but worth the trouble.
• United States
15 Jan 07
I do not do any canning or anything like that. I do make my own salsa that people love, but not completly home made, I do cheat a little. i get out my crockpot and put in some tostino's salsa and add some velveeta cheese to it, and a little bit of sour cream and walla. It is really good.