Wednesday Lunch Chick Peas with Prantha
By Raj
@Butterfingers (66603)
India
September 2, 2020 3:08am CST
A prantha or pronthi or elder brother of Chapattis 
is square in shape and heavy than a normal Chapatti and you have liberty to add salt, black pepper, red pepper, Carom seeds or Ajwain, butter or Desi ghee while preparing it and it does taste really good and with that it'll be Chick Peas prepared in the morning and of course ginger pickles and curd. I'll have it in 10 minutes.
What are you having for lunch?
is square in shape and heavy than a normal Chapatti and you have liberty to add salt, black pepper, red pepper, Carom seeds or Ajwain, butter or Desi ghee while preparing it and it does taste really good and with that it'll be Chick Peas prepared in the morning and of course ginger pickles and curd. I'll have it in 10 minutes.
What are you having for lunch?6 people like this
8 responses
@amitkokiladitya (171988)
• Agra, India
2 Sep 20
I make round Parantha..never the square ones.
2 people like this
@amitkokiladitya (171988)
• Agra, India
2 Sep 20
@Butterfingers haha..I make perfect rounds.
1 person likes this
@Butterfingers (66603)
• India
2 Sep 20
@amitkokiladitya haha that's fine too as long as they are yummy like you 
1 person likes this
@Lavanya15 (12888)
• Chennai, India
2 Sep 20
Wow, good combination my friend. Enjoy your meal lol.
2 people like this
