One of the lentils in bengal called kolai dal is fried to form bori
@sathviksouvik (23274)
November 23, 2024 6:49am CST
In bengal there is one of the lentils called kolai dal or biuli dal. That is converted into pulp and dried in sunlight to form a hard dish called bori. This food is inserted in fish curries like bhetki fish curry. Then it is eaten with rice. It tastes very good.
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