Toasted pork adobo, eggs and rice for breakfast
By Macy
@almostoveryou (5156)
Philippines
June 29, 2026 7:56pm CST
Good morning! There was a heavy downpour earlier and I couldn't be happier. I love the rainy season. Our wi-fi has been restored as well. It came back last night at 8 p.m. I wasn't expecting anything yesterday, honestly. But then a few people in our apartment group chat said that Internet's been fixed. So, hurray. I no longer need to use my personal hotspot.
I'm now preparing breakfast for me and my daughters. I initially thought of making soup but I'm not in the mood for a lot of chopping. Then I saw the leftover pork adobo in the fridge. Ah, yes, let's make adobo tostado with eggs and rice. 
. I'm currently reducing the adobo sauce and will be frying the meat to a crisp. I'll probably have it with pickled ampalaya (bitter gourd) on the side.
What's been cooking in your kitchen?
. I'm currently reducing the adobo sauce and will be frying the meat to a crisp. I'll probably have it with pickled ampalaya (bitter gourd) on the side.
What's been cooking in your kitchen?5 people like this
5 responses
@almostoveryou (5156)
• Philippines
30 Jun
Yummy! That's what I plan to make for dinner. 
2 people like this
@almostoveryou (5156)
• Philippines
1 Jul
@rakski I changed my mind. I made chicken arroz caldo instead. 
2 people like this
@almostoveryou (5156)
• Philippines
1 Jul
It's a local favorite. Wish I could let you try it!
2 people like this
@jstory07 (149206)
• Roseburg, Oregon
1 Jul
@almostoveryou Different things each time. I had bacon, eggs and cheese in the ones I made.
1 person likes this
@almostoveryou (5156)
• Philippines
1 Jul
@jstory07 I can have that any day! I can hardly finish burritos that has rice in it. Too filling.
1 person likes this
@almostoveryou (5156)
• Philippines
1 Jul
What's in your burritos? I miss having that. We can get from here but they're not as Tex-Mex in terms of portion and flavors.
1 person likes this
@Shivram59 (51163)
• India
1 Jul
It's great to know you have wi-fi. We have it, too, but in only one room.
I hope you enjoyed your breakfast. I and my whole family has been completely vegetarian for generations.
I eat only once a day. No breakfast, no lunch. Just a cup of tea early in the morning and then a little dinner at night. That's enough to keep me alive. And I'm fit.
1 person likes this
@almostoveryou (5156)
• Philippines
3 Jul
I tried to be vegetarian in high school but was advised to eat some red meat because I have anemia. I know a few people who are on OMAD (One Meal A Day). When and why did you start eating only once a day?
1 person likes this
@almostoveryou (5156)
• Philippines
6 Jul
@Shivram59 a very interesting story indeed. good to know that the change in your eating regimen has been beneficial to your overall health.
1 person likes this
