What's for din? September 3rd 2026

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Thanks to a Walmart delivery this morning, I had meat that I didn't have to remember to take out and thaw. So that made planning dinner a little easier. I made a garlic and herb pork loin. Actually, I made two of them. That's what you gotta do when you have two teenagers in the house. I was actually worried that we might have too much meat, and that was an unnecessary worry. There were exactly two slices of pork loin left after everyone got dinner. I made Velveeta shells and cheese, cheddar broccoli rice, and green beans to go with it. The kids generally won't eat the rice, and I didn't really want mac and cheese. Although, I did eat some. MIL and I are the only ones who eat green beans, so I don't make them often. But I love them. Anyway, that's what was for dinner here. What did you have?