the best finger food in the philippines
By jinuxnet
@jinuxnet (675)
Philippines
13 responses
@cradleOFjheffd (920)
• Philippines
20 Jan 07
for me the best is calderetang aso! (joke) hehehe! seriously the best is papaitan and sisig!
@maryannemax (12154)
• Sweden
19 Jan 07
i don't drink. but for me, the best finger food is piattos road house barbecue flavor. it's sweet at the start but will later become a little bit hot. it's better when dipped in mayonnaise.
1 person likes this
@wesker311 (508)
• Philippines
2 Feb 07
has to be SISIG! the best pulutan and i always see it on the table during INUMAN!!!also there's CRISPY PATA yum!!!! hay....
@czarina0527 (307)
• Philippines
2 Feb 07
i usually seen in the restaurant,in a bar has sisig,french fries,tacos as there pulutan.but if you and your group preferred to drink at home BBQ and some chips are considered pulutan.
@Gmens91 (389)
• Philippines
2 Feb 07
The all time best finger food is crispy pata!! Espacially when it's free. he he he
@asteriskec (1074)
• Philippines
20 Jan 07
Sisig is very popular. But personally I prefer sauteed kangkong with lots of pork bits :D
@neoclassical (157)
• Philippines
23 Jan 07
what we have here in tondo is what we call the "rat salad".it's actually a live rat(white rat or sometimes called "dagang costa") from a cage,dipped in a mix combination of chili,lemon and a condiments of vinegrette and soy sauce..we eat it alive...and folklore believes that it has an aprodisiac qualities that enhances verility among men..
@g_aileen09 (1354)
• Philippines
24 Jan 07
Try "jumping salad"!!!
Its main ingredient are small shrimps fresh from the fishpond or freshwater pond, served alive with calamansi and a pinch of salt and ajinomoto.
Eat them while they're still alive... Superb!
