Overnight popcornmeal cereal
@margieanneart (26423)
United States
February 11, 2007 7:14pm CST
Tasty and filling breakfast
2 qts. popped popcorn, 2 cups water, 2 cups milk, 2 cups warm milk or cream.
In a large pan, pour water over popcorn. Stir. Let soak overnight. In the morning, cover with milk and warm for about 5 minutes on medium heat. Do not boil. Serve with warm milk or cream.
You can also add brown sugar and cinnamon, honey, raisins or fruit.
2 people like this
2 responses
@villageanne (8553)
• United States
12 Feb 07
Have you tried this. Does it have any flavor at all. It seems as though it might be sorta bland. I am so curious as to how all the popcorn recipes taste. I do love popcorn
1 person likes this
@ElusiveButterfly (45940)
• United States
12 Feb 07
I have had cold rice and milk with a little sugar, and even cornmeal mush for breakfast. This idea of yours certainly would have been a good one to serve my kids when they were home. They would have thought it to be such a crazy idea that they would have loved it over the normal oatmeal I would serve them. The grandkids would probably enjoy it. I will pass it on their parents.
