Asian Resturaunt Cooking: Who here really knows how to make crab rangoons?

United States
February 24, 2007 11:21pm CST
I keep trying to find the right recipe online on how to make Crab Rangoons (crab puffs) but every single one I tried comes out like crap. It doesn't taste like the ones from the resturaunts. I have looked online everywhere and tried their recipes from sites nobody knows how to do it. Anyone know how to make it taste better or like the resturaunts? Any key ingridients?
1 response
highflyingxangel
@highflyingxangel (9225)
• United States
25 Feb 07
Not every restaurant uses the same ingridients in their rangoons. I think you'll just really have to experiment with them to find what you want them to taste like. Secondly, I also think their taste depends on the wraps. You can find rangoon wraps at a lot of stores nowadays.