What is your favorite food?

Chili Meatloaf and Potatoe Bake Serves: 6 Ingredients: 1 1/2 lb. ground turkey (or ground beef) 3/4 cup salsa fresca 1 tbsp. chili powder 1 egg, beaten 1 1/3 cups FRENCH'S® Cheddar or Original French Fried Onions 1/2 tsp. salt 1/3 tsp. ground black pepper 2 cups prepared hot IDAHOAN®Mashed Potatoes 2 cups shredded Mexican cheese blend Directions: HEAT oven to 375ºF. Mix turkey, salsa, chili powder, egg, 2/3 cup French Fried Onions, salt and pepper until blended. Press turkey mixture into a 9-inch square baking dish. BAKE 25 minutes until done and juices run clear. Drain off fat. COMBINE potatoes with 1 cup cheese. Spread evenly over meatloaf. Sprinkle with remaining cheese and onions. Bake 5 minutes until cheese melts and onions are golden. TIP: French’s® Cheddar French Fried Onions add an exciting cheesy crunch to ground turkey (beef).

i love the Chicken Pork Adobo ! the filipino cooking style that we still keep the flavor on our dish even when we are already in America & with our favorite sinigang soup too! my wife also is fun of cooking chinese style noodles & dumplings ; for other foods also that i like are tacos , terriyaki , sushi , burgers , pizza , hotdogs & cheesesteaks !

i like everything..as fara s its delicious then i go for it no matter it is meat or vege... i mostly like yellow lentil (daal) with rice (chawal).... this is my ever loving dish.

Taste of all. Mainly it threatens of the Bahia Brazil). But also taste of that fattening, mainly fast food. The result you can see.