Chocolate Strawberries
By kathy77
@kathy77 (7485)
Australia
March 2, 2007 12:19am CST
Ingredients (serves 8)
150g milk chocolate
150g dark chocolate
150g white chocolate
750g large strawberries, washed, dried
Method
Line a baking tray with baking paper. Break milk chocolate into even pieces. Place into a heat-proof bowl. One-third fill a saucepan with water. Bring to the boil over high heat. Reduce heat to low. Place chocolate bowl over saucepan (don't let bowl touch water). Stir with a metal spoon until smooth. Dip one-third of the strawberries into chocolate. Place onto tray. Repeat with dark and white chocolate. Refrigerate until set.
1 person likes this
3 responses
@caramello (4377)
• Australia
3 Mar 07
Thank-you kathy for sharing that as it seems to be an easier way to do it and maybe more reliable than the way I have done it!
Will definately give it a try and using white chocolate sounds good as have never tried it! How nice it would be at Christmas time (not that I want to mention that yet, too soon!) lol
@asfi123 (951)
• India
2 Mar 07
thanks a lot for the really nice recipe here is another recipe for you
Chocolate Covered Strawberries
There is not much to say about this recipe...if you love chocolate and strawberries, try it
2 pints strawberries, with stems if possible
1 1/2 cups semi-sweet chocolate chips (or milk chocolate chips)
2 tablespoons corn syrup
6 tablespoons butter
Wash strawberries and pat dry.
Place on paper towels until they reach room temperature.
Melt chocolate chips, corn syrup and butter in a double boiler, stirring occasionally.
Remove from heat and dip each strawberry into chocolate, coating 2/3 of strawberry.
Allow excess chocolate to drip off into pan.
Place stem side down on waxed paper covered baking pan or cookie sheet.
Refrigerate until set, about 15-20 minutes.
hope you liked it
1 person likes this
