Rutabagas

@Ysibli (91)
United States
March 15, 2007 5:59pm CST
Do you prefere your pasties with or without rutabagas? I like them with.
2 responses
Autumn42
@Autumn42 (64)
• United States
15 Mar 07
I'm starting to come around on this one. I used to think it was nasty to have rutabagas in there, but I am realizing that: A: You can't taste them. B: They soak up moisture so the pasty is delicious.
Ysibli
@Ysibli (91)
• United States
15 Mar 07
I think they add color and pizzazz...just kidding!!! I like them there just because I can taste the slight difference.
Autumn42
@Autumn42 (64)
• United States
16 Mar 07
My mom actually makes mashed rutabagas sometimes- ever had that?
Ysibli
@Ysibli (91)
• United States
17 Mar 07
yeah my gram makes them and my hubby eats almost the whole bowl everytime!!!
enchantedleppard
@enchantedleppard (1541)
• United States
16 Mar 07
I have never heard of a pastie before I read it on here.
Ysibli
@Ysibli (91)
• United States
17 Mar 07
They are excellent!!! Beef , potatoes, onions, rutabagas all wrapped up in pastie dough and hen you bake them in the oven!! YUMMMMYYY