Adobo is the best Filipino dishes
• United States
19 May 07
adobo the all time favorite with plain white rice or great also with garlic rice then we have the papaya pickles with carrots and amplaya or the commonly called " atsara ". i love also longganisa, tocino, tapa with rice, egg and atsara for great breakfast. other filipino favorites are sinigang , kare-kare , ginataan , spicy seafoods , grilled and barbeque seafoods and pork or chicken! pride of cebu's LECHON with mang tomas salsa and spicy native sukang puti!with the famous "hanging rice" natives called it -puso'- burp! with can of soda..
28 Apr 07
yeah i love adobo so much and its the best even when it is cook differently in every province of the Philippines, i love it!!! but if am going to eat it everyday..thats a big no no no because it might come to a point that i dont like to eat adobo anymore hahahhaa. takecare
28 Apr 07
i used to like adobo a lot. but i learned to hate it when my yaya started preparing it three times a week. imagine having to eat adobo MWF? i even refrained from buying soy sauce from the grocery so she can't cook adobo. but she is unstoppable! she made utang from the sari-sari store. i don't think she loves eating adobo, it's just that adobo is the easiest food to prepare. i hate adobo!
16 Apr 07
You should also try pork sinigang, beef kare-kare, kaldereta, sampayne, and pinakbit. So many Filipino dishes that are superb in taste. Almost every province has their own special dished to be proud off. Filipinos are just creative people who love to make the best taste from ordinary ingredients. I think adobe become so popular because of its simplicity in preparation and cooking.