homemade donuts

@indywahm (808)
United States
June 13, 2007 4:30pm CST
This recipe is cheap and easy to make! Ingredients: Refrigerated canned biscuits (the cheapest work best) Cinnamon and sugar, mixed together for coating Deep fryer with oil (350-375 degrees) Directions: Take a small film container and press it into the center of each biscuit making donut and hole... then put into heated oil to fry. Turn donuts after the first side is browned nicely. When done, remove from oil immediately and coat in cinnamon sugar. I put mine in a plastic zip bag and shake well to coat. These are best eaten the same day!
2 responses
@wmdurcan (103)
• United States
19 Jun 07
These are the best! I've been making them for years and my kids love them!
@Willowlady (10658)
• United States
13 Jun 07
This is a good idea. I will have to try them for sure. I hope to eat them with my family. This will help us since it is easier than making them from scratch. Thanks again for sharing this with all of us.