Any good goat recipes?

How about trying this recipe: 4 goat chops, 1 in. thick, round bone or blade 1 8-ounce can crushed pineapple in its own juice 1 t salt, 1/2 c jalapeno jelly (may substitute apricot jam) ,1/2 t ground pepper, 1/4 c fresh lemon juice ,1/2 t ground cinnamon ,1 T prepared mustard Sprinkle 4 goat chops with a mixture of salt, pepper and cinnamon. Combine remaining ingredients in small saucepan. Bring to a boil, stirring until jelly is melted. Broil or grill chops 4 inches from heat source, 8-10 minutes on each side. Spoon sauce on goat last 5 minutes of cooking time.

You try cooking our Filipino cuisine " calderetang kambing". please just look at the ingredients and how to cook it in the net. hope you and your mother like it...........happy eating!!!!!!!!!!!!1