Can you recommend a good diabetic cookbook that also is low sodium?

Hello houndsgood, First of all let me inform you that it is difficult to go by a book to cook for diabetics.Because it is not possible to measure every thing, everytime. Practically it is not possible. 2nd ly low sodium is nothing to do with diabetic. Low sodium intake is advised only high blood pressure conditions.If your doctor advised your husband to be on low sodium, then it must be for an assosiated problem--please clarify with the doctor. Further please note that diabetic patients can have good food, the diet restriction is, because of insufficent production of insulin a diabetic should not take food in total, but can take food in regular intervals---that also to people who are on total carbohydrate food. If he is on total protein food, there will be very liitle restriction on diet. So, dont worry too much on the diet to be served to your husband, everything should be little less as far as he is concerned. Good Luck and wishing a speedy recovery to your husband.