do you alway cook at home?
19 Nov 08
Eat at home. It's much cleaner cook by ourselves and it can provide nurtrients. Cooks at restaurants put lots of ingridents to make it delicious, some may not good for health and some are even chemcial products which might be poisonous. The pursue the profit and taste at the cost of the customers' benefit. Besides all these, i do think that cooking at home is an art. I enjoy this process. Put different foods into the pot and try to synthesize different kinds of dishes. Have to care about taste, color, smell, flavor altogether. Hawhaw, i can only care about the flavor and taste, still need lots of practice. Next time we can share our experience of cooking, how do you think?