Making Tea in 5 easy steps..

India
March 6, 2009 4:10am CST
Tea is better to drink than coffee, and is better for the health. The preparation of Tea is easy,i am good in preparing it. Here i will share my tips for the persons who want to learn how to make the Tea. step 1: Boil the Milk until it bubbling or ready to over flow. Take the necessary amount of milk and add Tea powder to it. Step 2: For one cup of Tea one Tea spoon powder is enough. step 3: Add one tea spoon or little more sugar to it. step 4: filter the waste from the tea. step 5: Serve the Tea. Just practice once, after you will expertise how to prepare the Tea.
3 people like this
5 responses
@ank_47 (1963)
• India
28 Mar 09
i don;t feel that tea is good to health and so i will not take it daily .as i have sinus ,i will not feel comfortable in taking it. ur recipe is good ,but for 1 cup , we will add sugar 1 spoon and tea powder 1 spoon to 1/2 cup water and boil it for 1,2 minutes and afterwards we add milk 1/2 cup to it and boil for 2,3 minutes and we will serve hot. in u;r recipe u didn't add water, with only milk also ,we can make tea,but it is hard to digest i think.
@Sreekala (19230)
• India
27 Mar 09
Hi Ajay, It was interesting to read your tips to make good tea. I think you forgot to add the equation of water and milk. Do you meant to say that, make the tea with milk and no need to add water. But everybody won’t like the taste of tea if there is large amount of milk in it. If you like the taste, then no problem. Thanks for sharing.
@pengbubu (1015)
• China
6 Mar 09
It seems you are a professor, as a Chinese, I feel shame that I do not know how to make tea, even thought I always drink it. I find it hard to manage it. Happy mylotting!
@yueyuema (11)
• China
6 Mar 09
it's must taste nice in china we get chinese tea into d boiling water its look good and taste nice too
@urbandekay (18314)
6 Mar 09
Here is my method for the perfect cup of tea, from the English tea ceremony or afternoon tea, as we call it. The Method Firstly empty the kettle and clean it of any scale. Let the tap run and fill the kettle from fast running water. Pour a little of the boiling water into the teapot to warm it then discard To the teapot, ceramic not metal, add one teaspoon of good tea, such as English Breakfast Blend to the pot for each cup and one additional measure. When the water has boiled pour into the pot from a height to ensure maximum aeration. Stir and cover the pot with a cosy, leave for 3 to 5 minutes. The room. Ensure you have a quiet room, with perhaps a slow ticking clock (Less than one tick a second) and birdsong. Arrange the curtains or blinds so that the room is darkish but if possible with some sunlight filtering through. Whilst you are waiting for the tea to brew you will begin to relax and unwind. Enjoying the tea. Serve the tea on a tray with a small jug of cold milk, heating milk changes its flavour. Also you will need some cups, saucers and tea spoons. The teaspoons are important even if, like me, you don't take sugar since they produce the correct noise against the cup and saucer. Pour the tea on from a height to ensure maximum aeration and add just a little milk and sugar if desired but only a very small amount. Beginners may take some 'McVities Rich tea biscuits or Digestives, a cucumber sandwich but should avoid items such as scones that may be enjoyed by those proficient in the art. You may talk about the weather but conversation should have long pauses for reflection. If done correctly this will produce perfect relaxation and clarity of mind. all the best urban