Personalize your PASTA!!

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Can personalize your own pasta? Create a new taste to your home made pasta. You can also share some of your invented recipes here. check out mines! Ingredient: 1 bar of cheese (Grated) ground pepper Pork sausage (Chorizo will do) 2pack All purpose Cream 2 to 3 tease spoon of pesto powder salt (or the Filipino Patis) 1 tease spoon of sugar 1 Kilo of Pasta (What ever past you want) garlic Procedure: Sauce: - boil 1 liter of water, put the grated cheese and the all purpose cream. Mixed until there is no residue of cheese. Mixed the ground pepper ( In this point, its up to you guys if you want to be a little bit spicy) Put the pesto powder, salt and 1 tease spoon of sugar. Feeling (Pork sausage) -Take off the plastic where the sausage it wrap. Chop it even though it is already grind to make the meat spread. Stir fry the garlic until it turns out brownish then together with the pork sausage, continue cooking until it turns toasted. (Put lots of garlic coz' it will make your pasta more tasty!) Mixture (After all ingredients were done!) -In a Big bowl, put the pork sausage and a little amount of cheesy sauce. Mix it and then ready to eat. P.S. In doing the sauce of your pasta, don't make it look like that the pasta is totally deep on the sauce. It will be still creamy because pure cheese is mixed in the sauce and another thing is why can't we just mix all the ingredients together? It is because we must keep the pork sausage toasted and yummy so by means of mixing after each ingredients were cooked, the taster would be more satisfied! I hope you'll try this and I also hope you could share your own pasta too!:D