How to Make Butter

February 23, 2010 4:47am CST
There's nothing like the fresh taste of homemade butter on hot biscuits.You need to begin with either raw milk (straight from a cow or goat; non-homogenized) or cream to make butter.
2 responses
@free_man (7337)
• United States
23 Feb 10
Hi Sknsknskn. I have a friend that makes his own butter. He gets fresh cow milk and shakes it till it turns to butter. You are right nothing better then a hot biscut with real butter on it.
@siliguri (4224)
• India
23 Feb 10
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