the simplest way to make chocolate cakes?
April 25, 2010 10:32pm CST
i've been a big fan of chocolate cake and i started to make them since i was 12.i wantes to know whether u guys have a simple but totally delicious recipe of chocolate cake...i did search on9 but mostly they are way to hard to make
15 Jun 10
THIS RECIPE MAY SOUND VERY STRANGE BUT BELIEVE ME IT IS TOTALLY DELICIOUS!! It is a chocolate cake especially designed for people who are dieting ( it is low fat and sugar free) or diabetic, but it is truly scrummy!! Semolina Chocolate Cake 30g Spenda or any artificial sweetener 1 small can of prunes in juice – 213g drained and pitted 50g Cocoa powder 1 teaspoon Vanilla essence 150ml skimmed milk 3 large eggs 50g semolina Preheat oven to Gas Mark 4/180°C/350°F. Mist a 23cm (9”) tin with spray oil. Line base with greaseproof (I prefer baking parchment) Place half the sugar in a blender with prunes, cocoa powder, vanilla extract and milk. Blend for about 15-20 secs until smooth. Whisk eggs and remaining sugar with electric beaters until very light – about 6 mins. Stir in chocolate mixture gently using a metal spoon. Fold in semolina. Pour into tin Bake for about 40 mins or until a skewer comes out clean. Cool completely before turning out (it will fall apart otherwise!!) the cake will shrink back slightly as it cools. ENJOY
27 Apr 10
The simplest chocolate cake recipe I found is not using any dairy products or eggs. Just mix flour, cocoa, sugar, and vegetable oil.It turns out moist and chewy. It is good for those who are vegetarian, don't like eggs or allergic to dairy products.
26 Apr 10
i like chocolate very much. i love it. very nice topic. i want to learn more about how to baked some chocolate cakes. i very thankful to my brother because he is the best and he know how to make chocolate cakes. enjoy eating chocolate cakes. and take care to your self.
26 Apr 10
I love to bake too and I also know how to make chocolate cake. Actually my chocolate cake is the same recipe I have with brownies. Baking procedure vary though but they are still the same. Well, here's my recipe: 2 cups all purpose flour 1 cup chocolate powder (Bensdorp) 6 eggs 2 1/2 cups sugar 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 1 tsp vanilla 1 tbsp corn syrup First thing that you need to do is melt the butter ans then mix in sugar. Add cocoa powder and mix well. Put eggs one at a time and add in baking powder, baking soda, vanilla and corn syrup. Mix flour into the butter mixture and bake at low temperature. Make sure that the temperature is not too high to keep the cake moist.